The story of Great Food began with something simple - FAMILY

Our story comes from a family that has been devoted to making good food for generations. We grew up believing that what we eat should always be made with care. For us, food was never just about filling the stomach - it was about togetherness, honesty, and love.

From selecting the finest rice to crafting each strand by hand, every step reflects our dedication. In the early days, our family would carefully choose the right grains of rice, grind them with patience, and dry each strand of vermicelli under the warm sun. Every process was done with care, guided by the belief that good food takes time. That same dedication has become the heart of Great Food the belief that true quality comes from honest work and good ingredients.

In Malaysia, rice noodles are a way of life. From a comforting bowl of soup in the morning to a quick stir-fry shared with friends at night, rice noodles are part of everyday life here. At Great Food, we carry on that familiar taste - one that's wholesome, convenient, and made with heart.